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Food and dining guide

Gajak in Jaipur

Gajak is a crisp sweet made mainly with sesame seeds and jaggery or sugar. It is sold in Rajasthan, including Jaipur, with recipes and textures that vary by maker. It is especially associated with winter food traditions.

What to know

A small piece of gajak is an easy way to sample a sesame-based regional sweet while exploring Jaipur's markets and food shops.

Good to Know

Gajak usually contains sesame and may contain peanuts or other ingredients. Check the label or ask the seller, especially if you have a food allergy. Keep packaged sweets sealed and check freshness before eating.

Common questions

What is gajak made from?

It is commonly made from sesame seeds with jaggery or sugar, though recipes vary.

When is gajak commonly eaten?

It is associated with winter in parts of North India and Rajasthan. Shops may stock it at other times too.

Related Jaipur pages

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